The Cidrerie Verger Léo Boutin processes apple-based products, certified food of Quebec. In addition to visiting the boutique and picking your apples, it is possible to taste high-quality ciders that have had great distinctions over the years.
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Screening and natural soil fertilization. Environmental service by Dura-Club
Still cider: Cuvée Versant Sud, Tourdillon, Sieur de Monnoir, Sidra and Perce Neige
Sparkling cider: Châteaulin
Aperitif and liqueur: Mont de glace, Mont de glace Premium and Mont Brume’.
Fruity ciders: cranberry Rubis d’automne, blackcurrant Adagio, prune and pear Le Poiré.
Mistelle: Pomelle, Titania, blackcurrant beverage and prune Élégante.
All apple products and other fruit such as: apple jelly, apple butter, syrup, fresh juice, natural cider vinegar and to-go meals. Peeled and sliced apples.
Capacity of 60 guests for bucolic country meals. Picnic tables and large terrace also available.
Tractor rides available during pick-your-own produce season and blossoming season in May.
The Cidrerie Verger Léo Boutin processes apple-based products, certified food of Quebec. In addition to visiting the boutique and picking your apples, it is possible to taste high-quality ciders that have had great distinctions over the years.
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